Description
Jeera Biscuits are one of the most popular traditional biscuit snack originating from India. It is a light savoury snack containing just the right amount of salt, cumin and vegetable ghee to create its unique flavour.
Jeera biscuits are made by leavening mini pieces of dough, and then baked and slow dried in the oven to give it its delectable light, crispy and crunchy texture.
These fun sized savoury salted biscuits are perfect with a nice cup of tea. They can be enjoyed on any occasion and are popular when serving guests or when given as a gift to family and friends.
Ingredients:
Wheat flour [Contains: calcium carbonate, Niacin, Iron, Thiamine], Vegetable Ghee [contains Pure refined palm oil, Colour E160a], Vegetable margarine [contains: vegetable oil (palm and rapeseed oil), Water, Salt, Emulsifier E475, Sugar, Colours: E100 and E160b, Flavouring], Milk Powder, Sugar, Yeast, Salt, Cumin Seeds, Butter (Milk), Dough Conditioner [Full Fat Soya Flour, Calcium Sulphate, Emusifier E472e, Wheat Flour, Vegetable Fat (Palm Oil and Palm Stearin), Flour Treatment Agent E300], Colours : [Sodium Chloride, E102 and E110].
Allergens are highlighted in bold. E110 and E102 may have an adverse effect on activity and attention on children.
Suitable for vegetarians.
Halal product.
Use by date:
This product has 6 months shelf life from date of production.
